Commercial Biosensors and Their Applications,
Edition 1 Clinical, Food, and Beyond
Edited by Mustafa Kemal Sezgintürk

Publication Date: 12 Jun 2020

Commercial Biosensors and Their Applications: Clinical, Food, and Beyond offers professionals an in-depth look at some of the most significant applications of commercially available biosensor-based instrumentation in the clinical, food quality control, bioprocess monitoring, and bio threat fields. Featuring contributions by an international team of scientists, this book provides readers with an unparalleled opportunity to see how their colleagues around the world are using these powerful tools. This book is an indispensable addition to the reference libraries of biosensor technologists, analytical chemists, clinical chemists, biochemists, physicians, medical doctors, engineers, and clinical biochemists.

The book discusses the need for portable, rapid, and smart biosensing devices and their use as cost-effective, in situ, real-time analytical tools in a variety of fields.

Key Features

  • Devotes several chapters to applications of biosensors to clinical samples, exploring how biosensors are currently used for in-home diabetes monitoring, point-of-care diagnostics, non-invasive sensing, and biomedical research
  • Includes a section on food applications covering how biosensors can detect genetically modified organisms, toxins, allergens, hormones, microorganisms, species-specificity, pesticides, insecticides, and related components
  • Discusses nanobiosensor and applications, including a chapter on nanotechnological approaches and materials in commercial biosensors
About the author
Edited by Mustafa Kemal Sezgintürk, Professor, Faculty of Engineering, Department of Bioengineering, Çanakkale Onsekiz Mart University, Çanakkale, Turkey
Book details
ISBN: 9780128185926
Page Count: 374
Retail Price : £157.00

9780128150535; 9780128138557; 9780128031001


Students and researchers (both early stage and experts) in analytical chemistry and biomedical engineering or from the commercial sector interested in trends in biosensing devices; researchers and chemists in research centers, pharmaceutical companies, and universities working to develop new commercial biosensors